“Daiginjo’s are made in smaller quantities and rely more on traditional methods.Daiginjo’s have the richest flavours and aromas.”
FLYING PEGASUS 天馬 720ml (15.8%) **IKEDA EXCLUSIVE** "Only 300 bottles of this exceptional blend of 5 & 8 year aged Daiginjo are produced every year. Voted no.1 by sake.com due to it’s exquisite aroma, complex and intriguing flavours.
YUKI MANMAN 雪漫々 720ml (16%) **IKEDA EXCLUSIVE** “Aged for 5 years, this daigingo sake defines the Japanese aesthetic of elegant simplicity. Elegantly nuanced, very silky, supremely velvety”.
SUIRAKUTEN 酔楽天 720ml (15.5%) “Joyous and lyrical, with lilting notes of peach and lemon. This is an ultra premium , extremely rare sake.”
AIYAMA 愛山 720ml (16%) An extremely elegant sake, made from rare Aiyama rice and Kyoto’s famously Soft water. A connoisseur’s delight.
GOLD DRAGON 黒龍 720ml (15.5%) “The soft water of Fukui, combined with the robust Kokuryu brewing style, produces a sake that is gentle and firm. It has a feint cedar- like woodiness.
YUMEDONO 夢殿 720ml (17%) “Presents an array of nuances that includes peach, melon and strawberry. Rarely does a sake combine so many taste sensations in a single cup…. Or finish so glorious.”
KUBOTA MANJU 久保田 万寿 720ml (15.5%) “Aroma of pear and vanilla can be detected. Incredibly clean and refined. A perfect match for sushi and sashimi.”
IKI NA ONNA いきな女 720ml (16.5%) “Clean and balanced on the one hand, with a caress of wild honey on the other.”
“Junmai sake possesses a robust rice flavor and can be enjoyed either warm or cold. They rage from dry and sharp to soft and rounded.”
HAKKAISAN 八海山 720ml (16.5%)
DASSAI 50 獺祭50 720ml (16.0%) Light, balanced, clean and easy drinking. There are wonderful fruits on the palate without coming off too sweet.
KOSHIKI JUNZUKURI 古式 純造り 720ml (15%) “Pleasingly dry and mild, a supremely well crafted traditional sake.”
IZUMI JUDAN 泉十段 720ml (17.5%) “A Martini lover’s sake. No other ginjo combines dryness and edginess to such exhilarating effect.”
OKA 桜花 720ml (15.5%) “Delightful, flowery bouquet with a touch of pear and melon.”
KUBOTA SENJU 久保田 千寿 720ml (15.5%) “A gentle elegant ginjo nose with hints of spices. A delicate flavoured palate followed by a clean finish.”
UME SHU/ PLUM WINE
KISHU MONOGATARI 梅酒 720ml (10%)
URAKASUMI, UME SHU 720ml (12%)
NIGORI GINGO にごり吟醸 500ml (17.5%) “An unfiltered sake. Rich, creamy, mildly sweet. Compliments fish and meat dishes.”